Lane Catering
Hors D'ouevre Buffets
Wedding Specials*
Receive a Complimentary Honeymoon Basket & Catering Consultation when you choose Lane Catering for your wedding.
Download the Hors d'oeuvre Buffets menu
Hors d'ouevre BuffetsHearty hors d'ouevre menus designed for afternoon or early evening receptions | ||
Mt Pisgah$14 per guest | Skinner's Butte$18 per guest | Three Sisters$22 per guest |
| Lemongrass Marinated Chicken Satay with Thai Peanut Sauce | Cedar Salmon Cakes with Cucumber-Mint Yogurt Dipping Sauce | Herb-crusted Tenderloin Carved to order with Horsradish Sauce & Artisan Rolls |
| Hummus & Flatbread Fresh Fruit Platter | Hand crafted Meatballs with Brandy Glace' | Goat Cheese Tartlet with Roasted Pepper & Artichoke |
| Artisan Cheese Platter with Baguette & Crackers | Antipasti Skewers with Feta, Kalamata Olives Cherry Tomato & Cucumber | Chorizo and Smoked Gouda< Stuffed Mushroom Caps |
| Vegetable Crudite with Assorted Dips | Polenta Triangles with Donnie's Famous Mole | Chilled Cucumber Cup with Oregon Pink Shrimp & Preserved Lemon |
| Artisan Cheese Platters with Baguette & Crackers | Smoked Salmon Platter with Capers, Diced Egg & Red Onion, Wasabi Cream Cheese & Sliced Ciabatta Bread | |
| Vegetable Crudite with Assorted Dips | Artisan Cheese Platters with Baguette & Crackers | |
| Vegetable Crudite with Assorted Dips | ||
Complete catering services are available for your wedding.
Ask your Lane Catering wedding consultant for a personalized proposal!
*Pricing is based on a Minimum of 50 guests
*All Food and Beverage sales subject to an 18% service charge
